Rava Dosa (Semolina Crepes)

It gives you immense pleasure to try something new, isnโ€™t it. And especially when the experiment goes right. ๏Š This is what happened when I tried Rava Dosa recently and the result was amazing. I did spoil the first 2 dosas to be honest but then learnt the trick and I am here to share…

Infused Water

It is so important to keep yourself hydrated. It impacts your skin, hair and overall health as well. It becomes all the more important to take care of it in summers where the skin is always parched due to heat and we keep losing moisture and water content through sweat. I was introduced to infused…

Kuttu ke Aate – Kacha Kela ki Kadhi (Buckwheat flour curry)

Navratras are a festival of welcoming a new season and are celebrated twice a year. It is such a happy time of the year and brings in a special and happiness in me. There is a scientific reason behind these 9 days of fasts in the year. Elderly say that abstaining from grains allows you…

Dahi Baingan (Brinjal in Yogurt Gravy)

Aubergine/Baingan/Brinjal/Eggplant, this veggie has a lot of names. And it comes in so many varieties โ€“ the long tube like ones come in green and purple color. Additionally, the purple variety comes in a big, round variety and also as small baby ones. I like cooking with all of them alike. Each variety has a…

Idli Dhokla

I love idlis, I love dhoklas. So what happens when you combine two, you get another lovely dish. ๐Ÿ™‚ย  I recently tried these Idli Dhoklas and this has become a new favourite. This is a West meets South dish and makes absolutely fluffy and soft idli dhokla. PREPARATION TIME: 30-40 minutes COOKING TIME: 25 minutes…

Broccoli-Spinach Almond Soup

Winter brings in the best of veggies and delicacies. I love how the markets look so colorful and gorgeous. And how food doesnโ€™t go stale quickly. I swear by my soups in winter like I do salads in summer. Ever since mom has started growing Broccoli in her kitchen garden, I get plenty of it…

Creamy Cashew Cream Pasta

I love pasta. Think I have professed my love for pasta many a time. To be more specific, I love creamy pastas! Now that creaminess can come from a gorgeous bรฉchamel sauce or a creamy avocado pesto cashew sauce or a plain and simple, cashew cream sauce. I recently made a vegan version of the…

Poha Namkeen

There are some recipes that are etched in your memory as a childhood favorite. No matter how old you get, itโ€™s hard to forget that authentic taste. Among such childhood favorites is this Poha Namkeen which used to be my favorite evening snack. Mum would give both me and my brother a small bowl of…

Veg Clear Soup

I place such a big emphasis on simple comfort food. Food that you cook on weekdays should be fuss-free. This keeps you stress-free and allows you to do other things. Based on this philosophy, I have a few go-to dishes which I can make when I literally donโ€™t have much time on my hands and…

Buckwheat Crepes (Kuttu ke aate ke cheele)

I am not a big fan of sweet things for breakfast. So even though I love my overnight oats and yogurt parfaits, but I still something with salt to keep me satisfied. Hubby dearest, on the other hand, is completely happy to eat everything sweet. He would ask for sweet wheat porridge/Dalia, sweet crepes, sweet…